TASTING MENU

7 SERVERINGER 395.- PR. KUVERT  ·  7 SERVINGS 395 KR. PR. COVER

Skal bestilles af hele bordet & deles Family style – vi laver ikke ændringer & henviser til a la carte
(kan laves til vegetar)

Must be ordered by the whole table & shared Family style (can be made vegetarian).

We don’t make any changes & refer to a la carte

Vi har sammensat menuen ud fra nedenstående retter & den serveres løbende

We have put the menu together from the menu below & it’s served at a fresh pace

TILKØB VINMENU M. VAND 385.-

WINE MENU W. WATER 

ANTIPASTI

Sværdfisk carpaccio, sprøde grønne asparges, salsa verde, mizuna, filo chips
Swordfish carpaccio, crispy green asparagus, salsa verde, mizuna, filo chips 

Vitello Tonnato – kalv med tuncreme, sprøde kapers, olivenolie, rucola, parmesan 
Vitello Tonnato – veal with tuna cream, capers, olive oil, arugula, parmesan 

BOBLER   BUBBLES   Pignoletto Secco Tradizione, Emilia-Romagna, Zanasi

PRIMI

Grøn urterisotto, ærter, hvide asparges, syltede mini gulerødder, ærtespire
Green herb risotto, peas, white asparagus, pickled mini carrots, pea sprouts

Pasta pappardelle, jomfruhummer, safran sauce, spidskål, spinat, purløg, mizuna
Pasta pappardelle, langoustine, saffron sauce, scallions, spinach, chives, mizuna

HVIDVIN   WHITE WINE   Soave “OTTO”, Soave, Graziano Prà

SECONDI É CONTORNI

Tagliata af skåret bleau okse, rucola, trøffel, syltet rødløg, pinjekerner, parmesan
Tagliata of sliced bleau beef with arugula, truffle, pickled red onion, pine nuts, parmesan

Grønne bønner, rucola, citrus-chiliolie, ristet mandler
Green beans, arugula, citrus-chili oil, toasted almonds

RØDVIN   RED WINE   Chianti Classico, Sangiovese, Toscana, L’Erta di Radda

DOLCI

Jordbær-rabarber kompot, marengs, chokoladecreme, hindbær pulver
Strawberry-rhubarb compote, meringue, chocolate cream, raspberry powder

DESSERTVIN   DESSERT WINE   Brachetto d’Acqui, Piemonte, Balbi Soprani

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MENÙ ALLA CARTA

Retterne kan deles Family style. Ønsker I at vælge retter a la carte, anbefaler vi 3 retter pr. person.
Can be shared family style. If you wish to choose dishes a la carte, we recommend 3 per. Person

SNACKS

Oliven el. Saltet mandler   40.-  
Olives or Salted almonds  

Trøffel chips m. mayo   55.-
Truffle chips with mayo  

Dåsesardiner med brød, mayo & citron   115.-
Canned sardines with bread, mayo & lemon  

ANTIPASTI

Bræt med 2 oste & 2 charcuteri   125.-
Board with 2 cheeses & 2 charcuteries  

Stracciatella, grillet peberfrugter, oliven, olivenolie, rucola   110.-
Stracciatella, grilled bell peppers, olives, olive oil, arugula 

Sværdfisk carpaccio, sprøde grønne asparges, salsa verde, mizuna, filo chips   125.-
Swordfish carpaccio, crispy green asparagus, salsa verde, mizuna, filo chips 

Stegt sepia blæksprutte, citrus vinaigrette & mayo, frisk pak choi, squash   125.-
Fried sepia squid, citrus vinaigrette & mayo, fresh pak choi, squash

Vitello Tonnato – kalv med tuncreme, sprøde kapers, olivenolie, rucola, parmesan   125.-
Vitello Tonnato – veal with tuna cream, fried capers, olive oil, arugula, parmesan 

PRIMI

Ravioli m. ricotta & citron, shiitake svampe, stegt artiskok, salvie, smør, citrus   175.-
Ravioli w. ricotta & lemon, shiitake mushrooms, fried artichoke, sage, butter, citrus

Grøn urterisotto, ærter, hvide asparges, syltede mini gulerødder, ærtespire   175.-
Green herb risotto, peas, white asparagus, pickled mini carrots, pea sprouts

Pasta pappardelle, jomfruhummer, safran sauce, spidskål, spinat, purløg, mizuna   185.-
Pasta pappardelle, langoustine, saffron sauce, scallions, spinach, chives, mizuna

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SECONDI

Parmigiana – aubergine & tomat, rucola, vinaigrette, syltede rødløg, pinjekerner, parmesan 185.-
Parmigiana – eggplant & tomato, arugula, vinaigrette, pickled red onions, pine nuts, parmesan

Dagens fangst, squash, aubergine, peberfrugt, tomat, citrus, rød chili, hvidvin   185.-
Catch of the day, squash, aubergine, bell pepper, tomato, citrus, red chili, olive oil, white wine

Tagliata af skåret bleau okse, rucola, trøffel, syltet rødløg, pinjekerner, parmesan   185.-
Tagliata of sliced bleau beef with arugula, truffle, pickled red onion, pine nuts, parmesan

CONTORNI

Grønne bønner, rucola, citrus-chiliolie, ristet mandler   75.
Green beans, arugula, citrus-chili oil, toasted almonds

Blandet sprød salat, tomat, parmesan, basilikum, rødløg, oliven   75.-
Mixed crispy salad, tomato, parmesan, basil, red onion, olives

Knuste kartofler, smør, fløde   75.-
Crushed potatoes, butter, cream

DOLCI

Tiramisù m. pistacie   85.-
Tiramisù w. pistachio

Jordbær-rabarber kompot, marengs, chokoladecreme, hindbær pulver   85.-
Strawberry-rhubarb compote, meringue, chocolate cream, raspberry powder

3 oste med sødt, karamelliseret valnødder, hjemmelavet knækbrød   95.-
3 cheeses with sweet caramelized walnuts, homemade crackers